Imperialism 101

Myths of Underdevelopment
The impoverished lands of Asia, Africa, and Latin America are known to us as the “Third World,” to distinguish them from the “First World” of industrialized Europe and North America and the now largely defunct “Second World” of communist states. Third World poverty, called “underdevelopment,” is treated by most Western observers as an original historic condition. We are asked to believe that it always existed, that poor countries are poor because their lands have always been infertile or their people unproductive.
In fact, the lands of Asia, Africa, and Latin America have long produced great treasures of foods, minerals and other natural resources. That is why the Europeans went through all the trouble to steal and plunder them. One does not go to poor places for self-enrichment. The Third World is rich. Only its people are poor—and it is because of the pillage they have endured.
The process of expropriating the natural resources of the Third World began centuries ago and continues to this day. First, the colonizers extracted gold, silver, furs, silks, and spices, then flax, hemp, timber, molasses, sugar, rum, rubber, tobacco, calico, cocoa, coffee, cotton, copper, coal, palm oil, tin, iron, ivory, ebony, and later on, oil, zinc, manganese, mercury, platinum, cobalt, bauxite, aluminum, and uranium. Not to be overlooked is that most hellish of all expropriations: the abduction of millions of human beings into slave labor.
Through the centuries of colonization, many self-serving imperialist theories have been spun. I was taught in school that people in tropical lands are slothful and do not work as hard as we denizens of the temperate zone. In fact, the inhabitants of warm climates have performed remarkably productive feats, building magnificent civilizations well before Europe emerged from the Dark Ages. And today they often work long, hard hours for meager sums. Yet the early stereotype of the “lazy native” is still with us. In every capitalist society, the poor—both domestic and overseas—regularly are blamed for their own condition.
We hear that Third World peoples are culturally retarded in their attitudes, customs, and technical abilities. It is a convenient notion embraced by those who want to depict Western investments as a rescue operation designed to help backward peoples help themselves. This myth of “cultural backwardness” goes back to ancient times, when conquerors used it to justify enslaving indigenous peoples. It was used by European colonizers over the last five centuries for the same purpose.
What cultural supremacy could by claimed by the Europeans of yore? From the fifteenth to nineteenth centuries Europe was “ahead” in a variety of things, such as the number of hangings, murders, and other violent crimes; instances of venereal disease, smallpox, typhoid, tuberculosis, plagues, and other bodily afflictions; social inequality and poverty (both urban and rural); mistreatment of women and children; and frequency of famines, slavery, prostitution, piracy, religious massacres, and inquisitional torture. Those who claim the West has been the most advanced civilization should keep such “achievements” in mind.
More seriously, we might note that Europe enjoyed a telling advantage in navigation and armaments. Muskets and cannon, Gatling guns and gunboats, and today missiles, helicopter gunships, and fighter bombers have been the deciding factors when West meets East and North meets South. Superior firepower, not superior culture, has brought the Europeans and Euro-North Americans to positions of supremacy that today are still maintained by force, though not by force alone.
It was said that colonized peoples were biologically backward and less evolved than their colonizers. Their “savagery” and “lower” level of cultural evolution were emblematic of their inferior genetic evolution. But were they culturally inferior? In many parts of what is now considered the Third World, people developed impressive skills in architecture, horticulture, crafts, hunting, fishing, midwifery, medicine, and other such things. Their social customs were often far more gracious and humane and less autocratic and repressive than anything found in Europe at that time. Of course we must not romanticize these indigenous societies, some of which had a number of cruel and unusual practices of their own. But generally, their peoples enjoyed healthier, happier lives, with more leisure time, than did most of Europe’s inhabitants.
Other theories enjoy wide currency. We hear that Third World poverty is due to overpopulation, too many people having too many children to feed. Actually, over the last several centuries, many Third World lands have been less densely populated than certain parts of Europe. India has fewer people per acre—but more poverty—than Holland, Wales, England, Japan, Italy, and a few other industrial countries. Furthermore, it is the industrialized nations of the First World, not the poor ones of the Third, that devour some 80 percent of the world’s resources and pose the greatest threat to the planet’s ecology.
This is not to deny that overpopulation is a real problem for the planet’s ecosphere. Limiting population growth in all nations would help the global environment but it would not solve the problems of the poor—because overpopulation in itself is not the cause of poverty but one of its effects. The poor tend to have large families because children are a source of family labor and income and a support during old age.
Frances Moore Lappe and Rachel Schurman found that of seventy Third World countries, there were six—China, Sri Lanka, Colombia, Chile, Burma, and Cuba—and the state of Kerala in India that had managed to lower their birth rates by one third. They enjoyed neither dramatic industrial expansion nor high per capita incomes nor extensive family planning programs. The factors they had in common were public education and health care, a reduction of economic inequality, improvements in women’s rights, food subsidies, and in some cases land reform. In other words, fertility rates were lowered not by capitalist investments and economic growth as such but by socio-economic betterment, even of a modest scale, accompanied by the emergence of women’s rights.
Artificially Converted to Poverty
What is called “underdevelopment” is a set of social relations that has been forcefully imposed on countries. With the advent of the Western colonizers, the peoples of the Third World were actually set back in their development sometimes for centuries. British imperialism in India provides an instructive example. In 1810, India was exporting more textiles to England than England was exporting to India. By 1830, the trade flow was reversed. The British had put up prohibitive tariff barriers to shut out Indian finished goods and were dumping their commodities in India, a practice backed by British gunboats and military force. Within a matter of years, the great textile centers of Dacca and Madras were turned into ghost towns. The Indians were sent back to the land to raise the cotton used in British textile factories. In effect, India was reduced to being a cow milked by British financiers.
By 1850, India’s debt had grown to 53 million pounds. From 1850 to 1900, its per capita income dropped by almost two-thirds. The value of the raw materials and commodities the Indians were obliged to send to Britain during most of the nineteenth century amounted yearly to more than the total income of the sixty million Indian agricultural and industrial workers. The massive poverty we associate with India was not that country’s original historical condition. British imperialism did two things: first, it ended India’s development, then it forcibly underdeveloped that country.
Similar bleeding processes occurred throughout the Third World. The enormous wealth extracted should remind us that there originally were few really poor nations. Countries like Brazil, Indonesia, Chile, Bolivia, Zaire, Mexico, Malaysia, and the Philippines were and sometimes still are rich in resources. Some lands have been so thoroughly plundered as to be desolate in all respects. However, most of the Third World is not “underdeveloped” but overexploited. Western colonization and investments have created a lower rather than a higher living standard.
Referring to what the English colonizers did to the Irish, Frederick Engels wrote in 1856: “How often have the Irish started out to achieve something, and every time they have been crushed politically and industrially. By consistent oppression they have been artificially converted into an utterly impoverished nation.” So with most of the Third World. The Mayan Indians in Guatemala had a more nutritious and varied diet and better conditions of health in the early 16th century before the Europeans arrived than they have today. They had more craftspeople, architects, artisans, and horticulturists than today. What is called underdevelopment is not an original historical condition but a product of imperialism’s superexploitation. Underdevelopment is itself a development.
Imperialism has created what I have termed “maldevelopment”: modern office buildings and luxury hotels in the capital city instead of housing for the poor, cosmetic surgery clinics for the affluent instead of hospitals for workers, cash export crops for agribusiness instead of food for local markets, highways that go from the mines and latifundios to the refineries and ports instead of roads in the back country for those who might hope to see a doctor or a teacher.
Wealth is transferred from Third World peoples to the economic elites of Europe and North America (and more recently Japan) by direct plunder, by the expropriation of natural resources, the imposition of ruinous taxes and land rents, the payment of poverty wages, and the forced importation of finished goods at highly inflated prices. The colonized country is denied the freedom of trade and the opportunity to develop its own natural resources, markets, and industrial capacity. Self-sustenance and self-employment gives way to wage labor. From 1970 to 1980, the number of wage workers in the Third World grew from 72 million to 120 million, and the rate is accelerating.
Hundreds of millions of Third World peoples now live in destitution in remote villages and congested urban slums, suffering hunger, disease, and illiteracy, often because the land they once tilled is now controlled by agribusiness firms who use it for mining or for commercial export crops such as coffee, sugar, and beef, instead of growing beans, rice, and corn for home consumption. A study of twenty of the poorest countries, compiled from official statistics, found that the number of people living in what is called “absolute poverty” or rockbottom destitution, the poorest of the poor, is rising 70,000 a day and should reach 1.5 billion by the year 2000 (San Francisco Examiner, June 8, 1994).